Baked eggplant parm stack

It’s summer time and that’s means all the vegetables! I’ve been trying to buy all vegetables that are in season and on sale —and with eggplant for 99 cents…that means new recipes! These crispy eggplant parm stacks are probably my new favorite thing, who says you can’t have your cake and eat it too? Hesitant…

Eggplant Parmesan

In all honesty, I have only ever eaten eggplant once in my life. I had it last year when I made ratatoulli! So trying eggplant in a different form, I wasn’t too sure how this recipe would turn out. I can say that I actually impressed myself and have a new favorite recipe that is…

Kaitlyn’s family famous sausage roll

  This is technically not a roll, more of breakfast hot pocket of sorts. Anyway this is one of my favorite breakfast dishes and is the ultimate crowd pleaser! It taste what I’ve been told as biscuits and gravy but better. It’s super simple, delicious and cheap to make! Serves 8. Ingredients 2 rolls of…

Old Fashioned Banana bread

This banana bread recipe was given to me from my Mamaw (oh yes very midwest) and as you can see in the photo above the recipe is pretty old. The recipe itself is easy and the bread comes out super moist and delicious.   Ingredients 1/2 cup butter or oleo 1 1/2 cup sugar 1…

Oven baked chicken wings!

I originally was going to grill my chicken wings on my charcoal grill…but due to a windy afternoon I improvised with the oven…I do not regret this! These wings are crispy,  juicy and honestly you’d thought they came right off the grill! Ingredients 1-2lbs of chicken drumettes or chicken wings Dry Rub seasoning: Garlic powder,…

Oven ‘Fried’ Chicken

It’s crispy, its crunchy…you’ll hate that its soo good! This is an easy recipe to make on the week day or weekend and enjoy with family! Ingredients 1-2 cups flour 2 cups Italian bread crumbs ( I used Kroger brand) Chicken legs, thighs or breast 1 stick butter 3 eggs 2 TBSP milk 1 TBSP…

Hollandaise sauce

Hollandaise is a sauce that should be velvety, tangy, and something you can’t stop eating. Ingredients For 1-3 servings 2 egg yolks 1 stick of butter PLUS 2 slabs aka 2 tbsp 1 Tbsp of Lemon juice salt and pepper (pinch of cayenne if you like heat) 1 Tbsp of water For 4-5 servings 3…