So I kept seeing these posts of people making hamburger sliders using zucchini as the buns—and I thought man those look good! So I went searching for large zucchini to make for the sliders and only could find small zucchini for sale. Using the zucchini that I could find and fueling my desire to make…
Tag: Zucchini
Mushroom and zucchini orzo
This is a simple side dish or a meal in itself. Easy to make within 15 minutes, delicious and keeps well! Ingredients 1 1/2 cup orzo 3 cups chicken stock (if youre vegetarian you can use vegetable stock or water) 1 medium zucchini, finely chopped 1 cup finely chopped mushrooms Fresh herbs (I used…
Midwest Ratatouille
This ratatouille is a perfect meal, healthy, cheap and just a symphony of flavors. It is basically a vegetable hash, in the midwestern sense. Best served with some bread to get all the juices. Ingredients 1 Eggplant 1 zucchini 1 summer squash 1 yellow onion 1 green bell pepper 2 cans of whole peeled tomatoes…
Vegetable Marrow Farci
The perfect meal for a Meatless Monday. I found this recipe in my Titanic cookbook, so we’re going old school here. Vegetable Marrow Farci, is pretty much fancy for stuffed zucchini boats. They’re easy to make, delicious even warmed back up and perfect for anyone watching their calories. Ingredients Will need a medium to…
Midwest Fancy 